Thanks to Twitter, I learned about the Slow Money conference — I hadn’t heard of it until I saw Stowe Boyd’s 140-character updates Thursday. BusinessWeek writes: There’s a conference going on in Santa Fe this week about Slow Money. The… Read More ›
food and drink
When I first met Sarah Endline at a Michigan alumni event, she had the kind of job lots of MBA students envy, working at Yahoo as the major search engines were really coming into power. When she told me she… Read More ›
I heart farmers’ markets — or how a kid raised on canned veggies loaded with butter learned to love the real thing
I grew up in an agricultural state. Michigan grows cherries, apples and sugar beets, among other things, and to live in Michigan is to know the mantra “knee high by the Fourth of July” is a growth measure for the huge expanses of corn fields all over the state.
But I don’t think I’d even heard the phrase “farmers’ market” until I was out of college. Ironically, it’s in super urban New York City where farmers’ markets have transformed both how we shop and how we eat, in both cases for the better.
Matt and Rene Greff run two popular businesses – Arbor Brewing Co., a brewpub in Ann Arbor, which spawned Corner Brewery, a microbrewery in Ypsilanti where they bottle beer for retail distribution. Both places draw big crowds and reviewers praise… Read More ›
Previously on Newvine Growing (read that in the Battlestar Galactica opening sequence voice) I’ve profiled people who’ve reinvented themselves by changing jobs and starting down a new career path. That’s all well and good, you think, but when unemployment is… Read More ›
You might not think of Joel Peterson as a transformation story — he grew up in a wine-loving family, and he started Ravenswood in his 20s then stuck with it until he made millions from a wine that’s become a household name. But… Read More ›